Simple Saturday

grilled potato skins

Simple Saturday: Grilled Potato Skins

Isn’t it funny how we all have really sophisticated foods that we like, while at the same time there is some really junky stuff that we get excited about eating. I assume I am not the only one who is this way. While I love fresh oysters, a fine wine and nouveau French food, I’m […]

baked egg hash

Simple Saturday: Baked Egg Hash

Like I’ve been saying, there’s a lot you can do with eggs…and baked eggs! If you’re looking for a way to use up the last of your winter potato stash, then I’ve got just the thing. This Baked Egg Hash recipe is simple and satisfying, and it only takes like 30 minutes to make. You […]

Simple Saturday: Easy Baked Brie

It’s about time for another quick, easy, no-recipe-card-needed Simple Saturday recipe. If you follow me on Instagram, you might have seen this delicious baked Brie a few weekends ago. My husband has been making this easy baked Brie for about a year, and it has totally upped our appetizer game. Now, don’t get me wrong, […]

Simple Saturday: Pizza Dough Cinnamon Rolls

Saturday is hereeeeee! Want to know why I’m so excited? It’s been a productive work week. A big blogaversary is coming up soon (like in 2 days). I’m leaving for Paris with my husband in less than a week! I hope you have a few things to celebrate, too! At the least, we have these easy […]

Simple Saturday: Beer Floats

People keep talking about how the summer is really ending. Labor Day has come and gone, vacations have too (for some of us) and bloggers are typically trading tomato pies and zucchini bread for pumpkin anything and everything. I was against it, until my favorite pumpkin beer came out. I might have already drank some… In honor […]

Simple Saturday: Grilled Fries

There’s no wrong way to make fries, right?! I mean any way you slice it (pun intended), fries take a potato and make it super tasty! At our house, we don’t mess with making regular fries (we leave that up to Cookout), but we do like whipping up a batch of baked fries. My husband […]

Simple Saturday: Late Summer Salad

Even though it’s still a blazing 90+ degrees here in North Carolina, summer is coming to an end. My tomatoes have just now started growing, but hopefully soon it will be time for cooler temps and less AC (hello, better utility bills). I’m glad that we still have a bit of time to transition into […]

Simple Saturday: 3-Ingredient Overnight Pickles

Summer is here! I’m finding myself super thankful for fresh produce, that my tomato plants are finally growing and that we have air conditioning at our house. What are you thankful for this summer? Along with that fresh, local produce that I mentioned comes lots of veggies that are prime for pickling. I’m definitely a […]

Simple Saturday: Roasted Rhubarb

Oh, spring and summer’s seasonal fruits. They are so exciting and delicious! Take rhubarb for example, whenever it shows its raspberry and green colored stalks, you’ve got to jump on it. Although I love a good rhubarb cake (recipe to come next week) or crisp, sometimes you just need something you can whip together quickly […]