Chicken Tortilla Soup Repost

chicken tortilla soup

This recipe has been stuck in the think fruitful archives for quite a few years.

Since it’s one of my favorites for this time of year, I thought it was time to “bring it out of the vault” if you will.

Whenever squash and zucchinis are in season, I’ve got to make a big pot of this soup. And I just discovered an even better way to make this soup shine.

It’s all in the broth, ya’ll! The chicken broth stews all day while you’re at work, chasing your kiddos or watching Netflix, and it makes this soup so full of flavor.

Then, you’ve got your veggies, spicy Rotel and all of it comes together so you can top it with avocado, cilantro, cheese and homemade corn tortilla strips or tortilla chips.

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Soup there it is!

 
Soup there it is!
If you are confused by this phrase , please familiarize yourself with this: http://www.youtube.com/watch?v=I6PXGC2qhYk.
Justin Timberlake’s Homelessville skit is one of my favorites and is a great play on words for soup songs. Sorry the video is recorded. It’s the best I could find.
Let me see that minestrone!
Anyway, even though the weather hasn’t really been wintery or cold around here (right now, it’s 65 degrees), I have been in the mood for soup.
It’s warm, comforting and usually pretty good for you and filled with veggies.