Monthly Archives: July 2013

Simple Saturday: Tzatziki

Can one even express how delicious Greek food is? The salty olives, the crumbly feta, the garlic, the falafel, the warm seasonings, the thick-as-sour-cream yogurt topped with sweet honey. I could go on. Although one of my favorite fast food meals is the Greek salad from our local place, Kosmos, Greek food is simple to […]

Flag Cakes and the Fourth

Who’s in the mood for a funny Fourth of July story? I hope you are, because I’ve got one and it relates to food, so you’re in for a treat. Have you ever seen one of these cool fruit flag cakes? Photo from catalogs.com They’re pretty cool, right. The strawberries and blueberries form the perfect […]

Random Acts of Foodness

Here’s another round of Random Acts of Foodness (aka good news about food) to start your week out on a positive, tasty note. 1. Help Squash Bees! Buy Organic! 2. A call to support local British agriculture through social media. 3. Like oatmeal and want to win a trip to Scotland? Enter the Spar for the […]