Thinking Fruitful

Jazzed Up Potatoes

If there’s one food that I really get into come the cold, not much at the farmer’s market months, it’s potatoes. Sweet and russets and Yukon gold. They’re all so tasty baked and topped with butter and cheese. (Yes- even sweet potatoes. I really love putting black beans and cheese in those). I’ve been a […]

Top 5 Posts of 2014

What a year! In between moving and learning to live (and eat) in a fantastic new city, there’s been so much to write about. Some of my highlights have been: Introducing a blog redesign with a new logo to start out the year Traveling to San Diego and D.C. Writing 8 N.C. One Bite at a Time […]

Hope for All!

Merry Christmas! One thing that I have been awe struck by this Christmas season is reflecting on how dark the world was when Jesus came into it. I find myself (and maybe the rest of us) imaging the perfection of Jesus’ birth- in a cute little stable with happy animals and a golden pillow for […]

Kale & Sausage Stuffed Shells

When it starts getting dark so early, all I want to do is come home, put my pajamas on and eat a warm dinner that’s quick and easy. Anybody else feel me? If you’re in the same camp, you might want to start making some freezer meals that you can pop in the oven or […]

Thinking Fruitful: 2014 Good Gift Giving Guide

Here’s the deal, guys. Gift giving: I love it. It’s a blast. It’s happening at Christmas in less than a month! I’m not saying this to freak you out. I’m saying this to make you think about how you can do some good with your Christmas shopping. Sure, maybe your family doesn’t do gifts and […]